| Iced Caramel CappuccinoBlend 3 Tbsp of Hills Bros. English Toffee Cappuccino Mix, 3⁄4 cup of cold milk and 1 scoop of vanilla ice cream for 30-60 seconds until smooth. Top with whipped cream and caramel. | Skinny Vanilla FrappeCombine 3 Tbsp of Hills Bros. Fat- Free French Vanilla Cappuccino Mix, 6-8 fl oz cold water and 4-5 ice cubes in a blender. Blend for 30-60 seconds until smooth. | Mexican Hot ChocolateStir 2 Tbsp of Hills Bros. Double Mocha Cappuccino Mix and 1 cup of hot milk for 30- 60 seconds until well blended. Add 1⁄4 tsp. of ground cinnamon on top. Decorate with a cinnamon stick. |
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